JERK MUSSLES

Prep time: 20 minutes

Cooking time: 30-40 minutes

Serves: 4-6

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INGREDIENTS

600gms mussels

4 sliced garlic cloves

2tsp Marlaina’s Premium Jerk Seasoning Mild or Marlaina’s Premium Jerk Seasoning Hot

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PREPARATION

1. Rinse mussels under the tap, buy prepared saves time

2. Heat pan until very hot place mussels in dry will act as a steamer, place lid on the pan until mussels start opening

3. Add your cloves of garlic, Marlaina’s Premium Jerk Seasoning

4. To finish squeeze a dash of fresh lemon or lime

5. Pour the stock over vegetables, place lid on

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SERVING TIPS

Chop some fresh herbs and lemon quarters for garnish and to intensify flavours.